Our Red Grape Juice Concentrate is a thick, vibrant liquid made from 100% fresh Iranian red grapes. Using advanced processing technology, we extract and concentrate grape juice to deliver a viscous clear product with a naturally sweet, rich, and fruity flavor. No added sugar. No preservatives. Just the true essence of ripe red grapes.
At ZAFARGHANDI, we use state-of-the-art vacuum concentration equipment from Italy to ensure each drop of our concentrate meets international quality standards — with full retention of antioxidants, flavor, and color.
Fresh Harvesting: Fully ripe Iranian red grapes are sourced at peak season.
Crushing & Juice Extraction: Grapes are gently crushed and pressed.
Pasteurization & Cooling: Juice is heat-treated and rapidly cooled.
Filtration: Impurities are removed via precision filtration.
Vacuum Evaporation: Water is gently removed, raising the Brix to 65 ± 1 while preserving natural nutrients.
Minimizes waste from perishable grapes
Increases shelf life while retaining nutritional value
High in natural sugars and antioxidants (polyphenols & flavonoids)
Adds depth and color to beverages, syrups, wines, sauces, and bakery items
| Specification | Details |
|---|---|
| Ingredients | 100% Red Grape Juice (Concentrated) |
| Brix | 65 ± 1 |
| pH | 2.8 – 4.0 |
| Acidity (as Tartaric Acid) | 1.4 – 2.3 g/100g |
| Color | 1 – 3 (Deep purplish red) |
| Clarity (NTU) | Max 5.0 |
| Taste | Viscous clear liquid with red grape ripe fruit flavor |
| Density | 1.32 ± 0.01 |
| Ethanol | Max 0.5% |
| Microbiological Profile | Mold <50 cfu/gr, Yeast <500 cfu/gr, Bacteria <10 cfu/gr, TPC <1000 cfu/gr |
| Origin | Iran |
| Shelf Life | 2 years after production |
| Storage Conditions | -18°C (Frozen recommended) |
| Packaging | Non-Aseptic Drum |
| Drums per Pallet | 4 |
| Gross Weight | 280 ± 5 kg |
| Net Weight | 265 ± 5 kg |
✔ Juice & beverage blends
✔ Wine, vinegar & fermented drinks
✔ Sauces, marinades & glazes
✔ Confectionery & baked goods
✔ Jelly & dessert bases
✅ No added sugar
✅ No preservatives
✅ No artificial colors
✅ 100% fruit, 100% natural
| Specification of Red Grape Concentrate | Details |
|---|---|
| Ingredients | 100% Red Grape Juice (Concentrated) |
| Brix | 65 ± 1 |
| pH | 2.8 – 4.0 |
| Acidity (as Tartaric Acid) | 1.4 – 2.3 g/100g |
| Color | 1 – 3 (Deep purplish-red) |
| Clarity (NTU) | Max 5.0 |
| Taste | Viscous clear liquid with sweet, rich grape flavor |
| Density | 1.32 ± 0.01 |
| Ethanol | Max 0.5% |
| Microbiological Profile | Mold < 50 cfu/gr, Yeast < 500 cfu/gr, Bacteria < 10 cfu/gr, TPC < 1000 cfu/gr |
| Origin | Iran |
| Shelf Life | 2 years after production |
| Storage Conditions | -18°C (Frozen storage recommended) |
| Packaging | Non-Aseptic Drums (Bulk Supply) |
| Drums per Pallet | 4 |
| Gross Weight | 280 ± 5 kg |
| Net Weight | 265 ± 5 kg |
This company began its operations in 2011 under the management of its directors, initially establishing its main activity in the Azerbaijan and Shiraz regions due to the excellent combination of climate conditions and fertile soil for producing unique types of fruits.
