Are you searching for a premium-quality, versatile ingredient to enrich your product line? Our 100% natural apple juice concentrate, produced from carefully selected ripe apples, delivers a viscous clear liquid with an authentic and naturally sweet apple flavor. This product is meticulously processed to preserve the original nutrients and flavor profile of fresh apples, offering superior clarity and stability.
Brix: 70 ± 1
pH: 3.0 – 4.1
Acidity (Malic Acid): 1.0 – 2.0 g/100g
Color: Minimum 45 (Light amber tone)
Clarity: Ntu Max 5.0
Appearance: Viscous clear liquid with ripe apple flavor
Density: 1.35 ± 0.01
Ethanol: Max 0.15%
Shelf Life: 2 years after production
Storage Conditions: 0 – 5°C
Packaging: Non-aseptic drums
Drums per Pallet: 4
Gross Weight: 280 ± 5 kg
Net Weight: 265 ± 5 kg
Mold: <50 cfu/gr
Yeast: <500 cfu/gr
Acidophilus Bacteria: <10 cfu/gr
Total Plate Count: <1000 cfu/gr
Our apple concentrate, despite being more calorie-dense than fresh apples, retains and enhances the natural vitamins and minerals. It is a rich source of antioxidants known to:
Strengthen the immune system
Support heart health and reduce inflammation
Help fight oxidative stress and cellular aging
Perfect for use in:
Juice and beverage blends
Fruit sauces and glazes
Bakery fillings
Confectionery and jellies
Fermented beverages (as a natural sugar source)
✔ Made in Iran, using locally grown, sun-ripened apples
✔ Complies with international quality and hygiene standards
✔ Free from added sugar, colors, or artificial preservatives
✔ Available in bulk drums for B2B supply chains
✔ Transparent quality testing and traceability
Specification | Details |
---|---|
Ingredients | 100% Apple Juice (Concentrated) |
Brix | 70 ± 1 |
pH | 3.0 – 4.1 |
Acidity (as Malic Acid) | 1.0 – 2.0 g/100g |
Color | Min 45 (Light golden yellow) |
Clarity (NTU) | Max 5.0 |
Taste | Viscous clear liquid with natural apple flavor |
Density | 1.35 ± 0.01 |
Ethanol | Max 0.15% |
Microbiological Profile | Mold < 50 cfu/gr, Yeast < 500 cfu/gr, Bacteria < 10 cfu/gr, Total Plate Count < 1000 cfu/gr |
Origin | Iran |
Shelf Life | 2 years after production |
Storage Conditions | 0 – 5°C (cool storage recommended) |
Packaging | Non-Aseptic Drums (Gross: 280 ± 5 kg / Net: 265 ± 5 kg) |
Drums per Pallet | 4 |
This company began its operations in 2011 under the management of its directors, initially establishing its main activity in the Azerbaijan and Shiraz regions due to the excellent combination of climate conditions and fertile soil for producing unique types of fruits.